Seoul Dining Group to Attend MAPIC 2026 as Retail VIP Introducing "BapZip" Multi-Tiered Franchise Strategy ​We are thrilled to announce that Seoul Dining Group will be attending MAPIC 2026 as a Retail VIP Delegate in Cannes, France, from November 3 to November 4, 2026. ​ What is MAPIC? ​MAPIC (Marché International des Implantation Commerciales et du Distribution) is the world’s premier international retail, commercial property, and F&B marketplace held annually at the Palais

Seoul Dining Group Global K-Food Custom Sourcing & Distribution Solutions By Seoul Dining Group Seoul Dining Group is dedicated to advancing and globalizing K-Food culture by providing tailored sourcing and global supply solutions for premium Korean food ingredients and processed foods. Through an extensive vendor network connecting top-tier Korean food manufacturers and verified brands, we deliver seamless, one-stop logistics services to overseas Korean restaurants, retail s

🇨🇭 A beautiful story from Switzerland! 🇨🇭 We are absolutely thrilled and deeply honored to share that Seoul Cooking Club has been featured in the Summer 2026 issue of Switzerland’s premier lifestyle magazine, KAI ZEN Mag! A huge thank you to the editorial team at KAI ZEN for capturing our vision of bringing authentic Korean culinary experiences to the global stage. It is incredibly rewarding to see K-Food culture recognized and celebrated by European media. From day one,

Strategic Partnership Opportunity Expanding 'Bapzip', Authentic Korean Cuisine Franchise Globally Seoul Dining Group, we are looking for a visionary business partner to lead the global expansion of Bapzip, a premier Korean dining franchise. With a proven system and authentic culinary identity, Bapzip is ready to redefine Korean food for the international market. We are seeking partners with local market expertise to grow this brand together on a global scale, and someone with

Korean food has quietly moved from niche curiosity to global phenomenon. What was once limited to adventurous diners seeking out bibimbap in Koreatown has become a mainstream force reshaping menus from London to Dubai, São Paulo to Sydney. But this isn't just a passing trend — K-Food is positioned to become one of the most significant culinary movements of the decade. At Seoul Dining Group, we've had a front-row seat to this transformation. Here's what's driving it, and what